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Food & Beverage

  • Firenza Pizza

    Firenza Pizza allows you to experience “Pizza Like Never Before!”  Firenza specializes in truly hand crafted and made-to-order, stone hearth-baked pizzas that can be customized with nearly 40 fresh toppings including house roasted garlic, creamy mozz

    Liquid Capital Required
    $100,000
  • Jon Smith Subs

    Jon Smith Subs is a FRESH new opportunity with a track record for success, serving high quality subs, right off the grill, overstuffed and piled high with the freshest ingredients, since 1988.

    Liquid Capital Required
    $100,000
  • Kono Pizza Franchise

    Kono Pizza is the power of pizza in the palm of your hand - an original idea that brings the traditional triangle-shaped pizza pie slice into a cone. It's cooked on the spot, is healthy, fresh and can be eaten anywhere without the mess.

    Liquid Capital Required
    $80,000
  • Spris Pizza

    Spris Pizza is a fast casual pizza concept featuring Italian, artisan-style pizzas, paninis, and salads. We are committed to the best ingredients.

    Liquid Capital Required
    $300,000
  • The Dapper Doughnut

    The Dapper DoughnutFranchising veterans Brian and Jeff Pappas have teamed up with Chicago’s award winning Beavers Coffee & Donuts co-founders Sammi Wiesen and James Nuccio, to launch an aggressive national and international single and multi-unit owner franchise program for hot mini donuts....

    Liquid Capital Required
    $50,000
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